Powered by interdisciplinary research and teaching across policy, innovation, and humanity, the Global Food Institute at GW will work to transform people’s lives and the health of our planet.

The Global Food Institute (GFI) at George Washington University is dedicated to transforming food systems to address global challenges such as hunger, public health, and climate change. Through cross-disciplinary research, policy innovation, and public engagement, the institute aims to develop sustainable solutions that improve the way food is grown, distributed, and consumed.

With its unique location in Washington, D.C., and partnerships across various sectors, GFI is positioned to lead significant changes in global food policy and cultivate the next generation of leaders in the field.

For more details, visit Global Food Institute.